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Ingredients Jump to Instructions ↓

  1. Salad Ingredients:

  2. 1/2 a box of gemelli pasta - cooked and cooled

  3. 1 large bunch of fresh basil - julienned

  4. 1/2 a package of fresh spinach - julienned

  5. 6-8 oz feta cheese - diced or crumbled

  6. 1 can large black olive s - chopped in

  7. 1 container grape tomatoes

  8. 1 package pre-cooked chicken - chopped

  9. Dressing Ingredients:

  10. 1/2 jar of sundried tomato paste (I use California Sundry brand - found in the produce section but have also used the tube stuff found in the Italian aisle)

  11. balsamic vinegar (about 1/4 to a 1/2 cup)

  12. olive oil (probably 1/2 a cup)

  13. salt & pepper

  14. 1 clove chopped fresh garlic

Instructions Jump to Ingredients ↑

  1. Combine salad ingredients in a large bowl.

  2. Whisk together dressing ingredients to a thin consistency and pour over salad - mixing well.

  3. Refrigerate over night(although it can be served same day, I think it is better the next day).

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