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Fiesta Meatloaf

  • 8servings
  • 75minutes
  • 320calories

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Source: www.kitchendaily.comReport recipe

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Nutrition Info . . .

NutrientsProteins
VitaminsB1, B2, B3, B9, B12, H, D
MineralsZinc, Copper, Fluorine, Chromium, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 lb. ground beef

  2. 1 pkg. STOVE TOP Stuffing Mix for Chicken

  3. 1 cup water

  4. 2 egg

  5. 2 tsp. chili powder

  6. 1/2 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa

  7. 3/4 cup KRAFT Mexican Style Finely Shredded Cheddar Jack Cheese

Instructions Jump to Ingredients ↑

  1. Mix all ingredients except 1/4 cup salsa and cheese.

  2. Shape into oval loaf in 13x9-inch baking dish; top with remaining salsa.

  3. Bake 1 hour or until done (160ºF). Top with cheese; bake 5 min. or until melted.

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