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Ingredients Jump to Instructions ↓

  1. 4 c. sliced tart apples

  2. 3/4 c. sugar

  3. 1/4 c. brown sugar

  4. 3 tbsp. plain flour

  5. 1 tsp. cinnamon

  6. 1/2 tsp. nutmeg

  7. 1/4 tsp. ginger

  8. 1 tbsp. lemon juice

  9. 1/4 c. butter

  10. Deep dish pie crust

Instructions Jump to Ingredients ↑

  1. Combine dry ingredients and pour over sliced apples; add lemon juice. Toss mixture together until slices are well coated. Pour into pie shell. Dot with butter. Bake at 350 degrees for 25-30 minutes or until apples are tender.

  2. For a glaze, when pie is half done, brush generously with corn syrup (optional).

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