Ingredients Jump to Instructions ↓

  1. 0 1/2 cup(s) low-fat plain yogurt 6 tablespoon(s) low-fat mayonnaise 4 teaspoon(s) (1 teaspoon dried) chopped fresh tarragon 1 tablespoon(s) lemon juice 1 tablespoon(s) water 2 teaspoon(s) Dijon mustard 1/4 teaspoon(s) salt Freshly ground pepper to taste

Instructions Jump to Ingredients ↑

  1. Whisk yogurt, mayonnaise, tarragon, lemon juice, water, mustard, salt, and pepper in a small bowl. Carb Servings: Free food


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