Ingredients Jump to Instructions ↓

  1. 1 ea Hot Dog; low fat or turkey

  2. 1 Tortilla

  3. Mustard

  4. Toothpick

Instructions Jump to Ingredients ↑

  1. Prepare in the morning. Broil or boil hot dog. Wrap in tortilla spread with mustard (I used a large tortilla cut in half). Secure with toothpick and wrap in foil for child’s lunch box. taste like a sausage roll.

  2. SOURCE: The Pennywhistle Lunch Box Book posted by Anne MacLellan —–


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