Tomato Butternut Soup

TOMATO BUTTERNUT SOUP

6 Preparation Time :

Categories : Soups

Amount Measure Ingredient -- Preparation Method -- -- --

1 md Butternut squash

-- peeled and diced

2 c EDENSOY, Original

2 cn EDEN Diced Tomatoes

-- (1 can ñ4 1/2 oz.)

1 t Salt, or to taste

1 tb Fresh ginger

Place small pieces of squash in saucepan with EDENSOY,. Simmer until

squash is soft. Add 1 can tomatoes, puree with squash. Add another can

of diced tomatoes, leaving in chunks. Heat, add salt, ginger and serve.

Garnish with croutons and green onions. Delicious and easy!

Prep Time: 15 minutes

Cooking Time: 30 minutes

Yield: 5-6 servings

Copyright 1994 Eden Foods, Inc.

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