• 8servings
  • 20minutes

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates
VitaminsB2, B3, B9, B12, C, D, E, P
MineralsCopper, Chromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 6 medium sweet onions, thinly sliced

  2. 1/4 cup butter

  3. 1 (16 ounce) package hot roll mix

  4. 1 1/4 cups warm water (110 degrees to 115 degrees F)

  5. 2 tablespoons olive oil

  6. 8 ounces brie cheese, rind removed, cut into 1/2-inch pieces

  7. 1/3 cup sliced almonds

Instructions Jump to Ingredients ↑

  1. In a large skillet, cook onions in butter over medium-low heat for 25 minutes or until golden brown, stirring occasionally. Meanwhile, prepare hot roll mix according to package directions, using the warm water and oil. Place dough in a greased bowl, turning once to grease top. Cover and let stand for 5 minutes.

  2. Roll out dough to a 14-in. circle; transfer to a greased 14-in. pizza pan. Top with onions, Brie and almonds. Bake at 400 degrees F for 18-20 minutes or until golden brown. Let stand for 10 minutes before cutting.


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