Ingredients Jump to Instructions ↓

  1. 1 cup finely shredded Cheddar cheese

  2. 1/2 cup butter or margarine, softened

  3. 1/4 cup minced fresh parsley

  4. 1 garlic clove, minced

  5. 1/2 teaspoon garlic powder

  6. 1/2 teaspoon paprika

  7. 1 (1 pound) loaf French bread, sliced

Instructions Jump to Ingredients ↑

  1. In a mixing bowl, combine the first six ingredients; beat until smooth. Spread on both sides of each slice of bread; reassemble the loaf. Wrap in a large piece of heavy-duty foil (about 28 in. x 18 in.); seal tightly. Grill, covered, over medium heat for 15-20 minutes or until heated through, turning once.


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