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Ingredients Jump to Instructions ↓

  1. 3/8 cup 88ml Black pepper, ground

  2. 1/4 cup 59ml Cayenne -

  3. 3/4 cup 177ml Mild chili powder

  4. 3/4 cup 177ml Cumin

  5. 3/4 cup 120g / 4 1/5oz Dark brown sugar

  6. 3/8 cup 74g / 2.6oz White sugar

  7. 2 tablespoons 30ml Oregano, ground

  8. 1 1/2 cups 355ml Paprika

  9. 3/4 cup 177ml Salt

  10. 3/8 cup 88ml White pepper, ground

  11. 1 1/8 cups 123g / 4 1/3oz Celery salt

  12. 1 1/8 cups 266ml Garlic powder

Instructions Jump to Ingredients ↑

  1. Recipe Instructions

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