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Corn Spoon Bread

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    Source: www.allbreadrecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins
    VitaminsB1, B2, B3, B9, B12, H, D, E
    MineralsFluorine, Chromium, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 (8 1/2 oz.) pkg. corn muffin mix

    2. 1 (8 oz.) can cream style corn

    3. 2 slightly beaten eggs

    4. 1 (8 oz.) can whole kernel corn

    5. 1/2 c. melted butter

    6. 1 c. Cheddar cheese

    Instructions Jump to Ingredients ↑

    1. Mix all ingredients, except cheese. Spread in buttered 11 x 7 inch pan. Bake at 350 degrees for 35 minutes. Sprinkle top with grated cheese and bake 10 to 15 minutes longer or until knife inserted in center comes out clean.

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