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Mom’s Pumpkin Pie

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    Source: www.allpierecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates
    VitaminsA, B1, B2, B3, B12, H
    MineralsZinc, Natrium, Fluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 2 eggs

    2. 3/4 c. sugar

    3. 1 1/2 tsp. cinnamon

    4. 1/2 tsp. nutmeg (freshly grated)

    5. 1/2 tsp. ginger

    6. 1/4 tsp. allspice

    7. 1/4 tsp. cloves

    8. 1/2 tsp. salt

    9. 2 c. fresh cooked pumpkin

    10. 13 oz. can of evaporated milk

    Instructions Jump to Ingredients ↑

    1. Preheat oven to 400 degrees. Combine all ingredients until very smooth. Pour into a 10 inch pie shell. Bake 55 minutes or until a thin knife inserted comes out clean. Serve with whipped cream if desired.

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