• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Vegetable Kebab Recipe

  • 3servings
  • 25minutes

Add to MenuAdd to Calendar

Source: www.ifood.tvReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA, B6, H, C, P
MineralsNatrium, Chromium, Silicon, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 kg peas (shelled)

  2. 2 onion (chopped)

  3. 2tsp ginger garlic paste

  4. 1tsp green chilli paste

  5. 1tsp garam masala

  6. 1tsp lime juice

  7. 1tbsp cornflour

  8. 1tbsp oil

  9. salt

Instructions Jump to Ingredients ↑

  1. Directions Boil peas till they are two-third done.

  2. Grind it coarsely, add onion, ginger garlic paste.

  3. Heat 1/2 tbsp of oil, saute peas with onion, ginger & garlic paste for a minute.

  4. Cool & then add cornflour, salt & garam masala.

  5. Make kababs with this batter & fry in a pan using oil until they are brown on both sides.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback