Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 1 lb 454g / 16oz Small pasta - cooked (drain And rinse with cold water Immediately)

  2. 1 Spinach - de-stemmed and Chopped

  3. 1 Daikon radish - halved (large) Lengthwise and sliced about 1/8 Thick 1/2 lb 227g / 8oz Red grapes - halved **guar gum-n-raspberry Dressing**

  4. 1 teaspoon 5ml Guar gum dissolved in

  5. 1/2 c. Water

  6. 2 tablespoons 30ml Honey

Instructions Jump to Ingredients ↑

  1. Recipe Instructions x Mustard powder to taste x Dill to taste 1/2 c Raspberry vinegar From: cgibas@wraightc3.life.uiuc.edu (Cynthia J. Gibas) Fatfree Digest [Volume 9 Issue 2] June 23, 1994 Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV

Comments

882,796
Send feedback