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Bbq Sauce

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    Source: www.emerils.comReport recipe

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    Nutrition Info . . .

    NutrientsCellulose
    VitaminsA, B3, C, P
    MineralsNatrium, Silicon, Sulfur, Phosphorus, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 4 cups tomato ketchup

    2. 2 cups Worcestershire sauce

    3. 1 small onion, minced

    4. 1 tablespoon minced garlic

    5. Drizzle of apple cider vinegar

    6. Juice of four lemons

    7. Salt and black pepper

    Instructions Jump to Ingredients ↑

    1. In a saucepan, whisk all the ingredients together. Season the sauce with salt and black pepper. Place the pan over medium heat, bring the mixture up to a simmer and cook for 3 to 4 minutes. Remove from the heat and cool completely. Sauce will keep for 2 weeks, covered and refrigerated.

    2. Yield : 8 cups

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