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Ingredients Jump to Instructions ↓

  1. 1 1/4 cups 50g / 1.8oz Oat-bran cereal - uncooked

  2. 1 cup 62g / 2 1/5oz Whole-wheat flour

  3. 2 teaspoons 10ml Ground cinnamon

  4. 1 teaspoon 5ml Baking powder

  5. 1/4 teaspoon 1 1/3ml Baking soda

  6. 1/2 teaspoon 2 1/2ml Salt

  7. 3/4 cup 177ml Unsweetened applesauce

  8. 1/2 cup 118ml Honey

  9. 1/4 cup 59ml Vegetable oil

  10. 1 teaspoon 5ml Pure vanilla extract

  11. 1/4 cup 36g / 1 1/3oz Chopped walnuts

Instructions Jump to Ingredients ↑

  1. Preheat oven to 375 degrees. Coat 12 medium-size cups with vegetable oil or line with paper baking cups. In a medium bowl combine Oat Bran cereal, cinnamon, baking powder, soda, and salt.

  2. In a large bowl combine applesauce, honey, oil, egg, and vanilla. Stir in dry ingredients; mix well. Stir in nuts. Fill prepared muffin cups almost full. Bake 15 to 20 minutes or until golden brown. Serve warm.

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