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Ingredients Jump to Instructions ↓

  1. 2 ounces chocolate -- unsweetened

  2. 1 tablespoon butter or margarine

  3. 1/3 cup water -- boiling

  4. 1 cup sugar

  5. 1/4 teaspoon cinnamon -- ground

  6. 1 tablespoon corn syrup

  7. 1 teaspoon vanilla extract

Instructions Jump to Ingredients ↑

  1. Preparation : Combine chocolate, butter, and water in a heavy saucepan; cook over low heat until chocolate melts, stirring constantly. Add sugar, cinnamon, and corn syrup; mix well. Bring mixture to a boil; reduce heat and simmer, uncovered, 7 minutes without stirring. Remove from heat, and stir in vanilla. Allow to cool before serving.

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