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Ingredients Jump to Instructions ↓

  1. 1/2 cup butter or margarine, softened

  2. 3 tablespoons granulated sugar

  3. 1 cup Gold Medal® all-purpose flour

  4. 1/2 cup granulated sugar

  5. 1 tablespoon Gold Medal® all-purpose flour

  6. 3 tablespoons fresh lemon juice

  7. 2 teaspoons grated lemon peel

  8. 1/4 teaspoons baking powder

  9. 1/8 teaspoon salt

  10. 2 eggs

  11. 2 tablespoons powdered sugar

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