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Ingredients Jump to Instructions ↓

  1. GEROESTETE GRIESSSUPPE

  2. (Roasted Groats Soup)

  3. 3-4 tblsp groats (or semolina, or farina)

  4. 1 tblsp butter

  5. 1 1/2 liter beef broth

  6. 1 egg

  7. salt

  8. parsley

  9. Roast the groats in the butter until they are of light yellowish

  10. colour. Pour the beef broth over the groats and leave for 15

  11. minutes. Season with salt to taste, stir in the egg and garnish

  12. with minced parsley.

  13. Sometimes roasted, diced white bread is served with the soup.

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