Ingredients Jump to Instructions ↓

  1. 1 cup semisweet chocolate chips

  2. 2 cups vanilla wafer crumbs

  3. 1 (14-ounce) can sweetened condensed milk

  4. 1 teaspoon vanilla extract

  5. 1 cup coarsely chopped white chocolate

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 °F (175°C). Lightly butter a 9-inch square pan. Melt chocolate chips over low heat until smooth; set aside to cool completely. In a medium bowl, stir together wafer crumbs and condensed milk. Thoroughly blend in melted chocolate and vanilla. Stir in white chocolate; mix well. Pour batter into pan. Bake 25 to 30 minutes or until firm and toothpick inserted in center comes out clean. Cool and cut into bars.


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