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Ingredients Jump to Instructions ↓

  1. 1 cup 62g / 2 1/5oz Crab meat - cooked

  2. 2 Avocados - peeled and chopped

  3. 2 Jalapeno chiles -

  4. chopped - 1

  5. 1/4 cup 59ml Lime juice

  6. 2 tablespoons 30ml Olive or vegetable oil

  7. 2 tablespoons 30ml Onion - chopped

  8. 2 tablespoons 30ml Cilantro; fresh - snipped

  9. 1 Garlic - finely chopped

  10. 3/4 teaspoon 3.8ml Salt

  11. Pepper - dash of

  12. 1 1/2 cups 219g / 7.7oz Lettuce - finely chopped

  13. Lemon or lime wedges

Instructions Jump to Ingredients ↑

  1. * Jalapeno Chiles should be seeded and finely chopped.

  2. Mix all ingredients except lettuce and lime wedges.

  3. Place 1/4 cup of lettuce on eacd of 6 serving dishes.

  4. Divide the crabmeat mixture among the dishes. Garnish with lime wedges.

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