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Ingredients Jump to Instructions ↓

  1. your choice of pasta

  2. *500gm mushrooms

  3. grape tomatoes

  4. *2 shallots

  5. 150gm bocconicini cheese (cut into small pieces)

  6. basil

  7. natural yoghurt to serve

Instructions Jump to Ingredients ↑

  1. * Put pasta on

  2. * Fry mushrooms in a little butter then add tomatoes and shallots

  3. * Drain cooked pasta and stir through remaining ingredients

  4. * Add basil and top with yoghurt and sprinkle with pepper

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