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Red Bean Dip

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Source: www.cookingrecipes4u.comReport recipe

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Ingredients Jump to Instructions ↓

1 1/2 c COOKED RED KIDNEY BEANS OR U
1 t BLACK PEPPER
1/2 t SALT
1/8 t TABASCO SAUCE
1 lb CHIPS OR CRACKERS

Instructions Jump to Ingredients ↑

Drain red beans. Mix them with spices in a blender for a few minutes until they are pureed. Add more Tabasco to taste. Mix well. Can be served hot or at room temperature. Serve with crackers or chips. Yields 1-1/2 cups.

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