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Ingredients Jump to Instructions ↓

  1. 1/4 lb Hamburger

  2. 4 tb Chopped onion

  3. 2 tb Chopped celery

  4. 2 tb Chopped green pepper

  5. 1/8 ts Tyme

  6. 1/4 ts Sugar

  7. 1/2 ts Worchestershire sauce

  8. 1/2 tb Chile sauce

  9. 2/3 c Canned tomatoes

  10. 1/2 c Water

  11. 1/4 c Pearl barley, saltandpepper

Instructions Jump to Ingredients ↑

  1. Saute beef, onion, celery and green pepper. Pour off fat and stir in rest of the ingredients and bring to a boil then turn down heat and simmer until barley is cooked. —–

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