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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsC, P
MineralsNatrium, Silicon, Sulfur

Ingredients Jump to Instructions ↓

  1. 1 1/2 cups 355ml Cider vinegar

  2. 1/2 cup 118ml Water

  3. 1/2 cup 118ml Ketchup

  4. 1 teaspoon 5ml Salt

  5. 1 Onion - chopped

  6. 2 tablespoons 30ml Brown sugar

  7. 1 tablespoon 15ml Worcestershire sauce

  8. 1/8 teaspoon 0.6ml Red pepper

Instructions Jump to Ingredients ↑

  1. Preparation: Mix all ingredients in a saucepan and boil slowly for 15 minutes.

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