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Mini Bread Loaves in 5 Flavors

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    Source: www.tastebook.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 cups flour

    2. 2 cups sugar

    3. 2 teaspoons baking soda

    4. 1 teaspoon salt

    5. 1 teaspoon cinnamon

    6. 1 teaspoon ground clove s

    7. 1/2 teaspoon baking powder

    8. 4 egg s Use ONE of these:

    9. 1 16-oz. can pumpkin OR 2 cups (16 oz.) applesauce OR 2 cups (about 5) banana s OR 3 cups shredded carrot s OR 3 cups shredded zucchini Optional:

    10. 1/2 cup nut s OR 1/2 cup raisin s

    Instructions Jump to Ingredients ↑

    1. Heat oven to 350 degrees. Grease bottoms of 8 small loaf pans. Beat all ingredients together in large bowl on low speed, scraping bowl constantly, for about 30 seconds. Beat on medium speed, scraping bowl frequently, for about 45 seconds. Pour into pans. Bake until wooden pick comes out clean--about 25 - 30 minutes for small loaf pans.

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