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Salmon Bake

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    Source: www.allpastarecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. - 1 stalk celery

    2. 1 (6 1/2 oz.) can boneless pink salmon

    3. 1 (10 3/4 oz.) can condensed cream of celery soup

    4. 1 c. skim milk

    5. 1 c. frozen cut broccoli

    6. 1/4 tsp. lemon peel

    7. 2 c. med. noodles

    8. 1/2 c. shredded mozzarella cheese

    Instructions Jump to Ingredients ↑

    1. Heat oven to 350 degrees. Slice celery, drain salmon. Break into large chunks in 1 1/2 quart casserole. Combine celery, soup, milk, broccoli, lemon peel and 1/2 teaspoon pepper. Add salmon and uncooked noodles; mix well. Bake covered in 350 degree oven for 50 minutes. Stir after first 25 minutes. Sprinkle with cheese. bake uncovered 5 minutes or until cheese is melted.

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