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Corn Wheels with Lime Butter Recipe

15minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

4 medium ears of corn
2 tablespoons butter
2 tablespoons fresh lime juice
1/2 teaspoon pepper, if desired

Instructions Jump to Ingredients ↑

Using cleaver or large knife, cut corn into 1-in. lengths. In a large pot, bring water to boil over high heat. Add corn wheels; cover and boil 2 minutes. Melt butter; mix with the lime juice. Transfer corn to serving platter and drizzle with lime-butter. Sprinkle with pepper if desired. Yield: 4 servings.

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