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    Nutrition Info . . .

    NutrientsLipids
    VitaminsC, P
    MineralsSilicon, Magnesium, Sulfur

    Ingredients Jump to Instructions ↓

    1. Very thin sliced Top Round or Sirloin Tip (big enough to roll up)

    2. Bacon cooked

    3. Onion (sliced in small wedges)

    Instructions Jump to Ingredients ↑

    1. Roll up 2-3 bacon slices and a onion in to the sliced Top Round. Bake in a covered pan (no water added) 350 degrees 1½ hours. Take drippings from the meat and make gravey.

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