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Ingredients Jump to Instructions ↓

  1. 1 lb 454g / 16oz Tomatillos - coarsely chopped

  2. 2 Great northern beans - rinsed and drained

  3. 1 Vegetable broth

  4. 1 Onion - halved and (large) thinly sliced

  5. 1 Green chiles - diced

  6. 6 Garlic - chopped

  7. 1 teaspoon 5ml Ground cumin Salt and pepper to taste

  8. 1/2 cup 8g / 1/3oz Fresh cilantro - chopped Sour cream -

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Combine all ingredients except cilantro and sour cream in slow cooker. Cover and cook on high for 3-4 hours. Season with salt and pepper. Reduce heat to low. Stir in cilantro and cook 10 minutes. Serve with sour cream if desired.

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