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Ingredients Jump to Instructions ↓

  1. Chick Pea Salad

  2. 1 can chick peas, drained

  3. 1 can harvard beets (cubed in sauce)

  4. 1 Tbsp. mayonaise (just enough to coat everything)

  5. salt & pepper to taste

  6. Combine all ingredients in a bowl, mix well. Refrigerate until

  7. ready to use.

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