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Ingredients Jump to Instructions ↓

  1. 1 cup 198g / 7oz Sugar

  2. 2 teaspoons 10ml Baking powder

  3. 1/4 teaspoon 1 1/3ml Salt

  4. 1 cup 237ml Blueberries

  5. 2 Eggs

  6. 1/4 cup 49g / 1.7oz Sugar

  7. 1/4 teaspoon 1 1/3ml Cinnamon

  8. 2 cups 125g / 4.4oz Flour

  9. 1/2 cup 118ml Warm milk

  10. 1/2 cup 99g / 3 1/2oz Margarine

Instructions Jump to Ingredients ↑

  1. Cream sugar and margarine, add the eggs and beat well.

  2. Add the flour, baking powder and salt mixture then the 1/2 cup warm milk.

  3. Add lastly the blueberries which have been tossed with 2 tbs of the flour.

  4. Put in a 9 in. greased and floured pan and sprinkle with the 1/4 cup sugar mixed with the 1/4 tsp cinnamon.

  5. Bake in 350F oven for 35 minutes

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