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Summer Fruit Salad II

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    Source: allrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 cups cubed (1-inch) seedless watermelon

    2. 1 large white peach, pitted and cut into small cubes

    3. 1 large nectarine, pitted and cut into small cubes

    4. 1 black plum, pitted and cut into small cubes

    5. 1 cup fresh blueberries

    6. 1/2 cup seedless red grapes, halved

    7. 1/2 cup shredded coconut

    8. 1 teaspoon ground cinnamon

    9. 1/2 cup nondairy whipped topping

    Instructions Jump to Ingredients ↑

    1. Gently toss the watermelon, peach, nectarine, plum, blueberries, and grapes together in a large bowl. Sprinkle the coconut and cinnamon over the fruit mixture and lightly stir to mix. Cover the bowl with plastic wrap and chill in refrigerator at least 1 hour before serving. Top with whipped topping as desired.

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