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Cheesy Artichoke Chicken Balls

  • 6servings
  • 50minutes
  • 327calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsA, B2, B3, B9, B12
MineralsNatrium, Chromium, Calcium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2-3/4 lb ground chicken

  2. 4 ounces Cream Cheese , softened

  3. 1/2 cup parmesan cheese

  4. 1/2 cup sour cream

  5. 1/2 cup mayonnaise

  6. 1/2 cup artichoke heart , chopped

  7. 3 garlic cloves , minced

  8. 1 teaspoon garlic salt

  9. 3/4 cup Italian seasoned breadcrumbs

Instructions Jump to Ingredients ↑

  1. Combine all ingredients except for the bread crumbs. Roll chicken mixture into one inch balls then coat with bread crumbs. (Note: If the mixture is sticky, dropping it into the bread crumbs first will enable you to roll it into ball form.

  2. Bake at 350 degrees for approximately 40 minutes.

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