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Belly Burner Chili

  • 8servings
  • 836calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsB3, H, C, P
MineralsCopper, Chromium, Silicon, Magnesium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3 pounds ground spicy pork sausage

  2. 2 cups chopped onion

  3. 3 (15 ounce) cans tomato sauce

  4. 3/4 cup water

  5. 1/2 cup chopped black olives

  6. 1/2 cup chopped green olives

  7. 1/2 teaspoon ground black pepper

  8. 1 tablespoon soy sauce

  9. 2 teaspoons chili powder

  10. 1 (15 ounce) can kidney beans

Instructions Jump to Ingredients ↑

  1. In a large skillet over medium-high heat, cook sausage until brown. Drain and crumble.

  2. In a slow cooker, combine sausage, onion, tomato sauce, water, black and green olives, pepper, soy sauce, chili powder and beans. Cover and cook on low 8 hours.

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