Ingredients Jump to Instructions ↓

  1. 2 bell peppers (red) 1/2 cup barbecue sauce (I use Jack Daniels Honey Smokehouse) Pam cooking spray

Instructions Jump to Ingredients ↑

  1. Preheat the grill to high.

  2. Remove tops and remove seeds on peppers and slice length wise into strips.

  3. Spray the grill with the Pam and reduce heat to medium.

  4. Paint both side of the pepper slices with BBQ sauce and then lie them on the grill across the grates so they don't fall through.

  5. Grill for 5 minutes. Turn over and grill for an additional 3 minutes or until tender.

  6. Serve and enjoy! ?


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