Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 3 pounds Ground beef

  3. 2 tablespoons Shortening

  4. 1 cup Onion -- chopped

  5. 1 cup Celery -- diced

  6. 1 Green pepper -- chopped

  7. 1 Garlic clove -- minced

  8. 2 tablespoons Worcestershire sauce

  9. 1 cup Catsup

  10. 3 Beef bouillon cubes -- crushed

  11. 1/2 teaspoon Paprika

  12. 1/4 teaspoon Pepper

  13. 1 can Tomato paste --

  14. 1 1/4 cups Water

  15. 3 tablespoons Vinegar

  16. 3 teaspoons Brown sugar

  17. 1 teaspoon Dry mustard

Instructions Jump to Ingredients ↑

  1. Heat shortening in skillet and brown meat, discard fat. Combine all ingredients in removable liner, stirring well. Place liner in base. Cover and cook on low 6-8 hours; or high 3-4 hours; or auto 5 hours. Serve over warmed burger buns or noodles.

Comments

882,796
Send feedback