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Garlic Prawns in Just 3 Steps! Recipe

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    Source: cookeatshare.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 12 Medium/Large Prawns

    2. 2 tsp Minced garlic

    3. 1 Chilli

    4. 1/2 tsp Seasame oil

    5. 1/2 tsp Soya sauce

    Instructions Jump to Ingredients ↑

    1. Devein prawns by making a slit at the back & removing the veins. Rinse thoroughly. (Optional) Cut away the 2 ends of the chilli & make a slit to remove seeds. Shred the chilli. Heat & place prawns on wok. When the shellfish turn slightly pink, flip them over. Add remaining ingredients when prawns are half-cooked. Stir-fry till prawns are pink & you're ready to eat!

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