Roberta’s Cucumber Salad

Roberta's Cucumber Salad

Recipe By : Nathalie Dupree Cooks, TVFN

4 Preparation Time :

Categories : Dupree Salad

Amount Measure Ingredient -- Preparation Method -- -- --

3 cucumbers

(2 peeled, 1 unpeeled, both diced)

1 1/2 cups plain yogurt

1/2 cup finely chopped fresh mint

1 tablespoon lemon juice

Salt and pepper

Mix together the cucumbers, yogurt, mint, and lemon juice. Season to taste with

salt and pepper. Cover and refrigerate until ready to serve. - - - - - - - - - - - - - - - - - -