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Crock Pot Beef Ribs Recipe

  • 5minutes

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Source: www.recipetips.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 3 racks of beef ribs SAUCE: -

  2. 1 large onion -

  3. 1 cup ketchup -

  4. 1/4 cup vinegar -

  5. 3 tablespoons brown sugar -

  6. 1/2 teaspoon curry powder -

  7. 1 cube beef bullion dissolved -

  8. 1/2 teaspoon chili powder -

  9. 1/2 teaspoon dry mustard -

  10. 2 tablespoons flour -

  11. 1 teaspoon salt -

  12. 1 teaspoon paprika

Instructions Jump to Ingredients ↑

  1. Bake ribs alone in a pan for 1 1/2 hours in oven at 350 degrees F. Drain fat after baking. Mix all ingredients for sauce in a bowl. Cut sections of 3-4 ribs. Place in crock pot. Pour sauce over ribs. Heat in crock pot for 5 hours on a low setting. Alternate: You may also bake the ribs in the oven with the sauce for 2 1/2 hours at 275 degrees, instead of using the crock pot method.

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