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Ripe Tomato Pickle Recipe

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    Source: recipes.lovetoknow.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 pints tomatoes, peeled and chopped

    2. 1 cup chopped celery

    3. 4 tablespoons chopped red pepper

    4. 4 tablespoons chopped onion

    5. 4 tablespoons salt

    6. 6 tablespoons sugar

    7. 6 tablespoons mustard seed

    8. 1/2 teaspoon clove

    9. 1/2 teaspoon cinnamon

    10. 1 teaspoon grated nutmeg

    11. 2 cups vinegar

    Instructions Jump to Ingredients ↑

    1. Instructions Mix ingredients in order given. Put in a stone jar and cover. This uncooked mixture must stand a week before using, but may be kept a year.

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