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Nutrition Info . . .

NutrientsLipids
VitaminsA
MineralsNatrium, Calcium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 6 cups boiling water

  3. 2 tablespoons soy sauce

  4. 1 dozen -- ¥

  5. 1/2 inch sections of -- garlic shoots or 1 scallion cut into 1/8-inch -- sections

  6. 1/2 ounce finely chopped -- ginseng root

  7. 1 teaspoon sesame oil

  8. 1 teaspoon salt

Instructions Jump to Ingredients ↑

  1. Ran across these three short recipes utilizing ginseng. Thought someone into herbs and/or Chinese medicinal cooking might find them interesting. Note the measurement for "a heaping tablespoon vegetable oil" in the last recipe. Ginseng must be pretty miraculous stuff if you can heap tablespoons of oil...

  2. Put seasonings in a bowl and pour the boiling water into it. This is a good drinking soup that goes well with a heavy dinner.

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