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Ingredients Jump to Instructions ↓

  1. 4 oz. wide egg noodles, uncooked

  2. 1 tsp. canola oil

  3. 1/2 cup diced onion

  4. 1 minced clove garlic

  5. 1 cup fresh mushroom s, sliced

  6. 1 cup cooked chicken (half a Rotisserie Chicken), shredded

  7. 1 can (10 3/4 oz.) Condensed Cream of Mushroom Soup, 98% Fat Free

  8. 1/2 cup skim milk

  9. 1 can (8 1/4 oz.) DEL MONTE® Sliced Carrot s , drained

  10. 1 can (8 oz.) DEL MONTE® Cut Green Bean s, drained

  11. 1 tsp. thyme

  12. 1/4 tsp. ground black pepper

  13. 1 cup cheddar cheese, shredded, divided

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