Light double chocolate chip muffins | Recipe Finder

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15servings
20minutes

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Source: www.mixingbowl.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Lipids, Carbohydrates, Cellulose
Vitamins	B₁, B₂, B₃, B₆, B₉, B₁₂, H
Minerals	Selenium, Natrium, Fluorine, Chromium, Silicon, Calcium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

1 ( 8 oz pkg,) fat-free cream cheese, softened.
2 egg whites.
3/4 cup brown sugar.
1 tbsp vanilla.
1 cup plain, fat-free yogurt.
1 cup unsweetened applesauce.
1 cup oat flour.
1-1/2 cups whole wheat flour.
1/2 cup unsweetened cocoa.
1/2 cup ground flaxseed.
2 tsp baking soda.
1 tsp cinnamon.
1/2 tsp salt.
3/4 cup mini, semisweet chocolate chips

Instructions Jump to Ingredients ↑

Heat oven to 350. Spray muffin tins w/ cooking spray. In lg bowl, w/ mixer, combine cream cheese and applesauce until smooth. In lg bowl, add all dry ingredients and stir. Add dry ingredients to cream cheese mix, combine well. Stir in chocolate chips. Fill each muffin tin 1/2 full. Bake 20-25 min, or until toothpick inserted in center comes out clean.

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