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Homemade Tomato Soup

  • 4servings
  • 820calories

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsB3, C, D, P
MineralsNatrium, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 3 T. margarine or butter

  3. 4 T. flour

  4. 2 C. tomato juice

  5. 1 Tsp. minced onion

  6. 1 T. sugar

  7. 1 Tsp. salt

  8. 1/8 Tsp. pepper

  9. 1 Quart milk

Instructions Jump to Ingredients ↑

  1. Brown onion and margarine. Add tomato juice and seasonings. Boil somemilk, flour, and sugar. Add some milk to thicken. Bring to a boil. Addrest of milk.

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