• 4servings
  • 15minutes

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Nutrition Info . . .

VitaminsB9, D
MineralsPhosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 tablespoons butter, melted

  2. 1/2 teaspoon dried basil

  3. 4 slices French bread (1 inch thick)

Instructions Jump to Ingredients ↑

  1. Basil-Buttered French Bread Recipe photo by Taste of Home In a small bowl, combine butter and basil. Brush butter mixture over one side of each bread slice. Place buttered side up on an ungreased baking sheet. Bake, uncovered, at 400° for 5 minutes or until golden brown. Yield: 4 servings.


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