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Marble Cheesecake Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates
    VitaminsB1, B2, B3, B9, B12, H
    MineralsFluorine, Chromium, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 c Graham Cracker Crumbs

    2. 3 T Sugar

    3. 3 T Margarine, Melted

    4. 24 oz Cream Cheese, Softened

    5. 3/4 c Sugar

    6. 1 t Vanilla

    7. 3 ea Large Eggs

    8. 1 oz Square Unsweeted Chocolate

    Instructions Jump to Ingredients ↑

    1. * The 1 oz square of unsweetened Chocolate should be melted.

    2. Combine crumbs, sugar, and margarine; press onto bottom of 9-inch Spring- form cake pan.

    3. Bake at 350 degrees F.

    4. , 10 minutes.

    5. Combine cream cheese, sugar and vanilla, beating at medium speed on electric mixer until well blended.

    6. Add eggs, one at a time, mixing well after each addition.

    7. Blend chocolate into 1 cup batter.

    8. Spoon plain and chocolate batters alternately over crust; cutting through batters with knife several times for the marble effect.

    9. Bake at 450 degrees F.

    10. , 10 minutes.

    11. Reduce oven temperature to 250 degrees F.

    12. ; continue baking 30 additional minutes.

    13. Loosen cake from rim of pan; cool before removing rim of pan.

    14. Chill.

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