Ingredients Jump to Instructions ↓

  1. 1/2 Cup Pesto

  2. 5 oz Sliced Fresh Mozzarella

  3. 3 Medium Fresh Tomato es, sliced

  4. 1/2 Cup Asiago Cheese

  5. 1/4 Cup Fresh Basil , Sliced

  6. 3 cloves of garlic

  7. 3 tbsp of olive oil

Instructions Jump to Ingredients ↑

  1. Spread Pesto on Pizza Crust. Place sliced tomatoes (soaked in garlic and olive oil) over pesto so that it covers the entire pizza. Place the slices of fresh mozzarella over the tomatoes. Next, sprinkle ½ cup of shredded Asiago cheese over the cheese Bake. Remove pizza from oven and sprinkle fresh, sliced basil over the pizza.


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