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Ingredients Jump to Instructions ↓

  1. 1 egg

  2. 1 cup all-purpose flour

  3. 3/4 cup milk

  4. 1 tablespoon sugar

  5. 2 tablespoons vegetable oil

  6. 1 tablespoon baking powder

  7. 1/2 teaspoon salt

Instructions Jump to Ingredients ↑

  1. In a bowl, mix all the ingredients together, breaking up any lumps. Pour batter onto a hot griddle . Flip pancakes when the edges appear cooked and the batter bubbles on top. Serve immediately.

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