Oatmeal Muffins

Preheat the oven to 160degreesC 1.Butter the cups of a muffin tin, or use large paper cups 2.In a medium bowl mix the oats and the milk together and leave to stand for 10 mins 3. In a large bowl mix the dry ingredients, make a well in the centre and stir in the butter, eggs, vanilla and the oat mixture. Stir with a fork until just combined and divide the mixture between the 12 muffin tins 4. Bake for 16-18mins depending on the temper of your oven