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Ingredients Jump to Instructions ↓

  1. 2 (15 1/2 oz.) mild chili beans

  2. 1 (15 1/2 oz.) tomatoes

  3. 2 pounds deer burger -- browned or hamburger

  4. 2 medium onions -- coarsely chopped

  5. 1 green pepper -- coarsely chopped

  6. 2 cloves garlic -- crushed

  7. 3 tbsp. chili powder

  8. 1 1/2 tablespoons salt

  9. 1 teaspoon pepper

  10. 1 teaspoon cumin

  11. 2 celery stalks -- chopped

Instructions Jump to Ingredients ↑

  1. Put all ingredients in crock-pot in order listed. Stir once. Cover and cook o n low for 8 hours. Yields: 6 servings.

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